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| Canapes: Gruyere tartlets |
With an impending "big" birthday uppermost in our minds, we took the chance while at a
lunch with some of the North East's best chefs recently to ask where in London would be a suitable venue for a full throttle celebratory blow-out. A couple of places garnered honourable mentions, including
Kitchen Table, but a fair consensus seemed to be that we'd struggle to do any better than The Ledbury. That was my cue to cancel the booking that I'd made elsewhere, and then spend a considerable portion of the next week on TopTable, stalking a box-seat booking. It paid off, as I snared a prime time 7:15 seating. Hurrah.
